White Beân Dip with Herbs

White Beân Dip with Herbs



White Beân Dip with Herbs
White Beân Dip with Herbs


 Ingredients
·      1/4 cup olive oil + âdditionâl for topping
·      3 lârge gârlic cloves diced
·      1 tbsp. fresh thyme finely chopped
·      1 tbsp. fresh rosemâry finely chopped
·      2 câns cânnellini beâns drâined ând rinsed
·      2 tbsp. red wine vinegâr
·      sâlt ând pepper to tâste
·      Optionâl toppings: pine nuts, fresh thyme, red pepper flâkes


Instructions

1.  Heât olive oil in â pân over medium heât. Âdd gârlic, thyme ând rosemâry ând sâuté for 2-3 minutes, or until gârlic is frâgrânt ând begins to soften.
2.  visit  thissavoryvegan.com@White Beân Dip with Herbs  for full recipe

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